Gourmet

Umami-rich Yaki Udon Noodles – Healthy Japanese Home Cooking


Ingredients

Ingredients (Serves 2)

・Udon noodles (dried)…200g
・Cabbage…2-3 leaves
・Leek…Half
・Ginger…About 6cm
・Pork belly (sliced)…100-150g
・Manila clams…200-300g
・Bonito stock granules…2 tablespoons
・Saké…2 tablespoons
・Japanese Worcestershire-style sauce…3 tablespoon
・Mayonnaise…1 tablespoon
・White pepper…As needed
・Dried bonito flakes…As needed
・Aonori (powdered green seaweed)…As needed

*Use quick and easy stock granules for your bonito stock. It’s fine to leave it out if you can’t get any, though. You can also use ready-shelled clam meat to make the Manila clam stock.

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